Ratings & Reviews performance provides an overview of what users think of your app. Here are the key metrics to help you identify how your app is rated by users and how successful is your review management strategy.
Calculates: - Grain mash with saccharification of congestion with malt, koji or microbiological enzymes; - Mixing and diluting alcohol solutions, taking into account the contraction in any direction, with the possibility of calculating both by volume and by weight; - The current alcohol content in the alenbic at the outlet of the distiller, as well as the boiling point, adjusted for atmospheric pressure; - Calculation of fermentation congestion in Brix, SG or% Sugar content; - Content of absolute alcohol in fractions; - The content of the head fraction; - The actual concentration of alcohol in the solution by temperature; - Fluid flow rate; - Sugar moths for a given amount of ingredients, volume and alcohol content, as well as the hydronic; - The amount of sugar; - The volume of water; - Desired Strength, Volume, Hydronic; - The resulting volume of wort; - Spiral content in the wash and the predicted yield of absolute alcohol, taking into account the efficiency ratio; - The amount of carbon dioxide emitted (CO2); - Calculates the amount of yeast (dry or pressed); - The amount of mineral nutrition of yeast; - And also automatically takes into account the amendment of the coefficient of atmospheric pressure at the current time.